Dinner Menu

Sushi Appetizers Menu

20
truffl oil, yuzu dressing, sea salt & fried garlic
18
truffle oil, yuzu dressing, sea salt & fried garlic
16
seared wahoo with spicy tuna on top, served with japanese dressing & furikake
15
sliced fluke wrap with cucumber & shiso leaf, served with ponzu sauce, tabasco, sea salt & black pepper
20
lightly seared sea scallop with uni, truffle 7 wasabi leaf, served with wasabi yuzu dressing
15
avocado, tomatoes, onion, topped with spicy mayo & eel sauce
14
seared escolar, yuzu juice, truffle oil, sea salt & shaved truffle
16
lightly fried crispy tuna gyoza, guacamole & thai chili aioli
17
sliced yellowtail & jalapeno with ponzu sauce
16
diced tuna or salmon layered with wasabi, soy, guacamole, served with chips
14
crispy rice top with spicy tuna, jalapeno, caviar, served with eel sauce & wasabi mayo
17
seared foie gras, eel, fresh asian pear, served with wasabi soy
16
diced tuna or salmon layered with wasabi, soy, guacamole, served with chips
14
crispy rice top with spicy tuna, jalapeno, caviar, served with eel sauce & wasabi mayo
20
seared foie gras, eel, fresh asian pear, served with wasabi soy
18
maine lobster, pan-seared tuna, served with mango coconut sauce
16
tuna with yakiniku & black caviar/ salmon with mango asia & fried leek/ yellowtail with balsamic drizzle & jalapeno guacamole
17
fresh asian pear, sea salt, truffle oil & dry miso powder